Mutton Rendang with Briyani Rice


Price:
$6.87

Description

DESCRIPTION

Tender Mutton Chunks in fragrant rendang sauce, served with aromatic briyani rice.

KEY INGREDIENTS

Mutton, Rendang Sauce, Briyani Rice, Aloo Gobi

Main Protein: Various
Cuisine: Malay

Preparation Method:

- Microwave

The following serves as a guide as most microwave ovens vary. Remove sleeve. Pierce film, Cook on high for 5-6 minutes. If thawed, cook on high for 2-3 minutes.

- Oven

Preheat oven to 200°C. Remove sleeve and film. Dish frozen food onto oven safe plate and bake for 30 minutes. If thawed, bake for 10 minutes.

DELIVERED FROZEN. FOR OPTIMAL TASTE, CONSUME IMMEDIATELY AFTER HEATING.

STORAGE INSTRUCTIONS: Keep Frozen. Once thawed, consume within 5 days. Thawing the night before is strongly recommended. Once thawed, do not refreeze.

NUTRITION INFORMATION
Servings per package: 1
Serving size: 350 g
Per Serving Per 100 g
Energy 454 kcal 130 kcal
Protein 22.1 g 6.3 g
Total Fat 15.8 g 4.5 g
- Saturated Fat 7.0 g 2.0 g
Cholesterol 5 mg 1 mg
Carbohydrate 52.7 g 15.1 g
Dietary Fibre 2.6 g 0.7 g
Sodium 1225 mg 350 mg

ALLERGENS


This product may contain milk and milk products cereals containing gluten and tree nuts and nut products.

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