Description
Savoury and subtly spiced, rich and creamy. Made with healthier plant-based meat, enjoy your favourite green curry without the guilt.
Main Protein: Plant-based Meat
Cuisine: Thai/Vegan-friendly
Calories: 571 kcal
Preparation Method:
- Microwave
The following serves as a guide as most microwave ovens vary. Remove sleeve. Pierce film, Cook on high for 5-6 minutes. If thawed, cook on high for 2-3 minutes.
- Oven
Preheat oven to 200°C. Remove sleeve and film. Dish frozen food onto oven safe plate and bake for 30 minutes. If thawed, bake for 10 minutes.
DELIVERED FROZEN. FOR OPTIMAL TASTE, CONSUME IMMEDIATELY AFTER HEATING.
STORAGE INSTRUCTIONS: Keep Frozen. Once thawed, consume within 5 days. Thawing the night before is strongly recommended. Once thawed, do not refreeze
| Servings per package: 1 | ||
| Serving size: 350 g | ||
| Per Serving | Per 100 g | |
| Energy | 571 Kcal | 139 Kcal |
| Protein | 25.9 g | 7.4 g |
| Total Fat | 17.5 g | 5.0 g |
| - Saturated Fat | 10.2 g | 2.9 g |
| Carbohydrate |
77.7 g | 22.2 g |
| - Sugars |
9.5 g | 2.7 g |
| Dietary Fibre | 2.8 g | 0.8 g |
| Sodium | 925 mg | 265 mg |
ALLERGENS
Contains Gluten-containing Cereals and Soy. May contain Peanut, Sesame Seed and Tree Nuts
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